Tortillas and Honey: Chocolate Cake with Praline Topping (+ A Lesson Before Dying #thebookclubcookbookCC)

Renee wrote such a wonderful invitation to this month’s Book Club Cook Book Cooking crew selection that I decided to share it directly. Be sure to click on the link below and enjoy her terrific site!! Even the name invokes daydreams: Tortillas and Honey…..

Already this month, the crew has made terrific desserts and even a slow-cooker gumbo. I’m going to try to actually follow the recipe in the cookbook this time — we’ll see how that goes.

Source: Tortillas and Honey: Chocolate Cake with Praline Topping (+ A Lesson Before Dying #thebookclubcookbookCC)

Giveaway

This month Renee at Tortillas and Honey, this month’s host, is giving away a copy of the book.* Enter to win a copy of the cookbook so you can join us in future months, if you wish!


One of our lucky readers – US and Canada only! – can enter to win a copy ofThe Book Club Cookbook, Revised Edition: Recipes and Food for Thought from Your Book Club’s Favorite Books and Authors by Judy Gelman and Vicki Levy Krupp, courtesy of Tarcher-Penguin. Giveaway runs from September 1st till September 30th at 6 o’clock PM, Pacific time. Please see terms and conditions in the rafflecopter widget below. Many thanks to Tarcher Books. You may find Tarcher: on the web, on Facebook, on Twitter, and on Pinterest.


a Rafflecopter giveaway

//widget-prime.rafflecopter.com/launch.js


*Disclosure: Renee received a complimentary copy of The Book Club Cookbook, Revised Edition: Recipes and Food for Thought from Your Book Club’s Favorite Books and Authors by Judy Gelman and Vicki Levy Krupp to use in this year-long project plus the opportunity to give a copy away. Opinions are our own. We received no further compensation for our posts.

This Way

This morning I went to a cafe a few doors down from work for breakfast. It’s decorated with paintings by local artists and shelves crammed with used paperbacks — highbrow and classic, all — and tucked into a beautiful garden down an alley.

cafe this way

The leaves are already changing in Bar Harbor. The weather is still warm; the grass is still green; the flowers still bloom, but the leaves are falling. Tourist season winds down. It’s stunning.

It hurts to see this without you. I drive onto the island each morning and look at the ocean, and you’re not here. It feels disloyal to be somewhere so wonderful while you’re still at home, alone, and suffering.

I know. We’ve talked about this. Your condition makes it that much more important that I go out and do things, see things, for both of us. But none of it is full without you.

cafe this way table

You should be here to smell the food. Listen to the techno-reggae-jazz and the conversations of international tourists and local seasonal workers. We should be sharing bacon and coffee.

leaves on stairs